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Fluffy Buttermilk Pancakes

These classic buttermilk pancakes are incredibly fluffy, light, and tender. Quick to make with simple ingredients, they’re perfect for a family breakfast treat. Serve with real maple syrup and a pat of butter for the ultimate morning indulgence.

EasyAmericanServes 4

Printable version with shopping checklist

Source Video
24m
Prep
13m
Cook
10m
Cleanup
47m
Total

Cost Breakdown

Total cost:$4.75
Per serving:$1.19

Critical Success Points

  • Sift and mix dry ingredients thoroughly.
  • Do not overmix the batter after combining wet and dry ingredients.
  • Cook pancakes gently and flip carefully to avoid flattening.
  • Watch the heat to avoid burning or undercooking pancakes.

Safety Warnings

  • Use caution when melting butter in the microwave to prevent splattering.
  • Supervise children around the hot stove and pan.
  • Pan and melted butter can cause burns—use oven mitts and handle with care.

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