A simple and flavorful recipe for crispy potato and onion fritters seasoned with salt, black pepper, and red chili flakes. These fritters are pan-fried to golden perfection and make a delicious snack or side dish.
This recipe shows you how to make soft, tender potato gnocchi from scratch using russet potatoes, ricotta cheese, and a simple flour mixture. The gnocchi can be served with pesto, marinara, or sautéed with bacon and butter. The recipe includes tips for shaping, freezing, and cooking the gnocchi for perfect results every time.
A delicious low carb cheesecake brownie recipe combining rich chocolatey brownies with creamy cheesecake swirls. Made with almond flour, no sugar added chocolate chips, and sweetened with powdered sweetener, this dessert is perfect for holidays, parties, or a guilt-free treat. The recipe includes layering brownie batter, cheesecake mixture, and swirling for a beautiful marbled effect.
A delicious low-carb Philly cheesesteak recipe featuring thinly sliced sirloin marinated in a flavorful mix of avocado oil, Worcestershire sauce, molasses, and spices, baked with colorful bell peppers and onions, topped with a creamy provolone cheese sauce. This recipe offers multiple serving options including a lettuce wrap, low-carb tortilla taco, or traditional bread for a versatile meal.
A healthier, low carb version of classic lasagna using cauliflower instead of pasta. This recipe features lean ground beef cooked with Italian seasonings and low sugar marinara, layered with ricotta and mozzarella cheeses, and baked to perfection. It's diabetic-friendly, weight loss-friendly, and full of flavor, perfect for those craving a comforting Italian meal without the carbs.
A hearty, low-carb, and diabetic-friendly casserole inspired by jalapeno poppers. This dish combines juicy seasoned chicken, creamy whipped cream cheese, sharp cheddar, crispy bacon, and fresh jalapenos with tender broccoli for a comforting meal perfect for cold days, meal prepping, or weight loss diets.
These empanadas are stuffed with a flavorful mixture of ground beef, tender diced potatoes, red bell peppers, jalapeño, onions, cilantro, and melted cheese. They are fried to golden perfection and served with a smoky, spicy, and slightly sweet dipping sauce made from mayo, ketchup, sriracha, honey, and spices. This recipe includes detailed steps for par-cooking the potatoes, seasoning the beef filling, making the dipping sauce, assembling, and frying the empanadas for a crispy, delicious treat.
A classic Swedish dish featuring tender meatballs made from a mix of minced pork and beef, flavored with fried onions, garlic, and spices, served in a rich cream sauce alongside creamy mashed potatoes. Perfect for family dinners and meal prep.
A soft, moist, and fluffy Taiwanese castella cake made with butter, egg yolks, and a gentle meringue. Baked in a water bath to achieve a delicate texture and fine crumb. This recipe uses a 18cm square cake pan and yields a tender cake with a rich buttery aroma. Perfect served warm or layered with whipped cream for an indulgent treat.
A simple and authentic Italian ciabatta bread recipe using regular pastry flour instead of high-percent Italian flour. This recipe guides you through mixing, folding, and baking to achieve a soft, airy, and fluffy ciabatta with a beautiful crust.
A simple and flavorful baked eggplant dish featuring roasted eggplants, cherry tomatoes cooked with garlic and herbs, topped with buffalo mozzarella and olives, then baked to perfection. This Mediterranean-inspired recipe is quick to prepare and perfect as a light meal or appetizer.
A simple and quick recipe for sweet honey pancakes filled with hazelnuts or your choice of red bean paste. These fluffy pancakes are lightly sweetened with sugar and honey, flavored with vanilla, and leavened with baking powder. Perfect for a delightful breakfast or snack.