I Tried VIRAL Instagram Food Recipes For 24 Hours!

Ingredients

• 2 piece Cinnamon Raisin Bagel (sliced, not toasted)
• 60 g Cream Cheese (softened for easy spreading)
• 1 tsp Ground Cinnamon (sprinkled on top)
• 1 tsp Granulated Sugar (combined with cinnamon)
• 50 g Frozen Banana (peeled and sliced)
• 140 g Frozen Raspberries (no thawing needed)
• 190 g Greek Plain Yogurt (full‑fat for creaminess)
• 60 ml Milk (any type, dairy or plant‑based)
• 0.25 tsp Vanilla Extract (a splash for flavor)
• 0.5 loaf Italian Loaf Bread (about 250 g, sliced lengthwise)
• 28 g Unsalted Butter (softened, for spreading)
• 0.5 tsp Garlic Powder (or garlic salt)
• 60 ml Pizza Sauce (store‑bought or homemade)
• 113 g Mozzarella Cheese (shredded)
• 8 slice Pepperoni Slices (original Great Value brand)

Instructions

1. Prepare Bagel Base

   Lay out two sliced cinnamon‑raisin bagel halves. Spread softened cream cheese evenly on each half.

   Time: PT5M

2. Add Cinnamon Sugar

   Sprinkle 1 tsp ground cinnamon and 1 tsp granulated sugar over the cream‑cheese‑topped bagels to taste.

   Time: PT2M

3. Air‑Fry Bagels

   Place the bagels in the air fryer basket, skin side up. Air‑fry at 300°F for 5 minutes until the edges are lightly crisp and the topping is caramelized.

   Time: PT5M

   Temperature: 300°F

4. Measure Smoothie Ingredients

   Using a food scale, weigh 50 g frozen banana, 140 g frozen raspberries, 190 g Greek yogurt, and 60 ml milk. Set aside a splash of vanilla extract.

   Time: PT5M

5. Blend Smoothie

   Add all measured ingredients to the blender, blend on high for 30‑45 seconds until smooth and thick.

   Time: PT1M

6. Preheat Oven for Pizza Bread

   Preheat the oven to 400°F while you finish the bagel and smoothie.

   Time: PT5M

   Temperature: 400°F

7. Prepare Bread Base

   Slice the Italian loaf lengthwise, spread softened butter on both cut sides, and sprinkle ½ tsp garlic powder evenly.

   Time: PT5M

8. Initial Bake (Butter‑Garlic Bread)

   Place the buttered bread halves cut‑side up on a baking sheet. Bake for 3 minutes until lightly toasted.

   Time: PT3M

   Temperature: 400°F

9. Add Toppings

   Remove the bread from the oven. Spread 60 ml pizza sauce over each half, sprinkle shredded mozzarella evenly, and top with 8 pepperoni slices.

   Time: PT4M

10. Final Bake (Melt Cheese & Warm Pepperoni)

    Return the topped bread to the oven and bake for 5 minutes at 400°F until cheese is fully melted and pepperoni is slightly crisp.

    Time: PT5M

    Temperature: 400°F

11. Serve All Three Dishes

    Plate the air‑fried cinnamon bagel, pour the smoothie into a glass, and slice the pizza bread into bite‑size pieces. Enjoy the full day of viral recipes!

    Time: PT2M

Nutrition Facts

Calories

620

Protein

22 g

Carbohydrates

78 g

Fat

24 g

Fiber

6 g