Chickpea Quesadillas
Recipe by Pankaj Sharma
Savory and vegetarian quesadillas made with spiced chickpeas, melty cheese and crunchy vegetables, perfect for a quick and flavorful meal.
EasyFusionServes 4
Printable version with shopping checklist
Source Video
24m
Prep
15m
Cook
10m
Cleanup
49m
Total
Cost Breakdown
Total cost:$7.40
Per serving:$1.85
Critical Success Points
- • Mash the chickpeas leaving some pieces for texture.
- • Sauté the onion until nicely golden.
- • Cook the quesadillas on both sides until a beautiful golden color is achieved.
Safety Warnings
- • Be careful with hot oil to avoid burns.
- • Use a sharp knife to avoid cuts.
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