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Soft, fluffy fried donuts filled with a rich chocolate pastry cream and coated in caster sugar. This recipe walks you through making the chocolate cream from scratch, kneading and shaping the dough, and frying to golden perfection.
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Soft, fluffy fried donuts filled with a rich chocolate pastry cream and coated in caster sugar. This recipe walks you through making the chocolate cream from scratch, kneading and shaping the dough, and frying to golden perfection.

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