Fazendo a Trend do pimentão

Ingredients

• 1 large Bell Pepper (red or yellow, washed and dried)
• 225 g Cream Cheese (softened to room temperature for easy spreading)
• 28 g Doritos (any flavor, lightly crushed for serving)

Instructions

1. Prepare the Bell Pepper

   Place the bell pepper on the cutting board, slice off the top, and carefully cut around the sides to remove the stem. Use a small spoon to scrape out all seeds and the white pith.

   Time: PT5M

2. Soften the Cream Cheese

   Remove the cream cheese from the refrigerator and let it sit at room temperature for 2‑3 minutes, or microwave for 5 seconds to soften.

   Time: PT2M

3. Fill the Pepper

   Using a spatula or butter knife, generously spoon the softened cream cheese into the hollowed pepper, pressing gently to fill all corners.

   Time: PT3M

4. Plate and Add Doritos

   Place the stuffed pepper on a serving plate. Sprinkle a handful of Doritos around the base or serve them on the side for dipping.

   Time: PT2M

Nutrition Facts

Calories

870

Protein

12 g

Carbohydrates

30 g

Fat

70 g

Fiber

5 g