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Creamy Chicken Pasta Soup

Recipe by Быстрые и вкусные рецепты

A quick, one‑pot creamy chicken soup with bell pepper, tomatoes, pasta and a splash of cream. Perfect for busy evenings using pantry staples and fresh veggies you likely already have at home.

EasyRussianServes 4

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Source Video
7m
Prep
33m
Cook
10m
Cleanup
50m
Total

Cost Breakdown

$9.44
Total cost
$2.36
Per serving

Critical Success Points

  • Marinating and properly seasoning the chicken before searing.
  • Searing the chicken until golden but not overcooking.
  • Cooking pasta just to al dente so it doesn’t become mushy after adding cream.
  • Adding cream on low heat and avoiding a boil to prevent curdling.

Safety Warnings

  • Hot oil can splatter – keep a lid nearby.
  • When adding broth to a hot pan, tilt slowly to avoid steam burns.
  • Do not boil after adding cream to prevent curdling.

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