ഈ secret നിങ്ങൾ അറിഞ്ഞാൽ addict ആവും ഇതിനു 😘 fruits salad with badam pisin (9809146711--9645506916)

Ingredients

• 1 large Apple (cored and diced into bite‑size pieces)
• 1 cup Grapes (halved; seedless preferred)
• 0.5 cup Pomegranate Seeds (freshly extracted)
• 0.25 cup Raisins (golden or regular)
• 4 pieces Dates (pitted and chopped)
• 0.25 cup Almonds (sliced or slivered)
• 0.5 cup Fresh Cream (chilled, heavy whipping cream works best)
• 2 tbsp Condensed Milk (sweetened condensed milk)
• 2 tbsp Secret Stone Jelly (gelatinous extract obtained by soaking five clean marble stones in water overnight; acts as a natural gelatin)

Instructions

1. Prepare the Secret Stone Jelly (ahead of time)

   Rinse five clean marble stones, place them in a bowl of water, and let them soak overnight (about 12‑24 hours). The water will turn into a clear, slightly gelatinous liquid; strain out the stones and keep the liquid refrigerated until use.

   Time: PT0M

2. Wash and Cut the Fruit

   Rinse all fresh fruit under cold running water. Core and dice the apple, halve the grapes, extract pomegranate seeds, and chop the dates. Set the raisins and sliced almonds aside.

   Time: PT10M

3. Combine the Fruit

   Place the diced apple, halved grapes, pomegranate seeds, raisins, and chopped dates into the mixing bowl. Gently toss to distribute evenly.

   Time: PT2M

4. Add Cream, Condensed Milk, Almonds, and Stone Jelly

   Add the sliced almonds, chilled fresh cream, condensed milk, and 2 tbsp of the prepared stone jelly to the fruit mixture. Fold gently until everything is evenly coated.

   Time: PT3M

5. Chill and Serve

   Cover the bowl with plastic wrap and refrigerate for at least 30 minutes before serving. Serve chilled in individual bowls or a large serving dish.

   Time: PT0M

Nutrition Facts

Calories

250

Protein

3 g

Carbohydrates

35 g

Fat

12 g

Fiber

5 g