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Homemade Fried Rice (Mexican Home Style)
A simple and delicious homemade fried rice recipe inspired by Asian cuisine, made with jasmine rice, vegetables, eggs, and soy sauce. This recipe is adapted for the home kitchen and can be prepared in a single day without needing to chill the rice overnight.
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Critical Success Points
- • Rinse the rice thoroughly to remove excess starch.
- • Cook rice with correct water ratio and resting time.
- • Cool and dry the rice before stir-frying to prevent clumping.
- • Fry the rice over high heat to get the right texture.
Safety Warnings
- • Be careful when stir-frying at high heat to avoid oil splatters.
- • Use caution when handling hot pans and boiling water.
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