
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
A homemade vegetarian pizza with a light crust, homemade tomato sauce and fresh vegetables. Ideal for a simple and tasty dinner.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
☕ 100% Free & Ad-Free Forever! Made by ADHD friends who got lost in recipe videos
We built this because we kept forgetting recipe steps. Help us keep it ad-free & support our caffeine addiction!
Similar recipes converted from YouTube cooking videos

A light, airy, coffee‑flavored tiramisu turned into an easy no‑bake icebox cake. Layers of quick‑soaked ladyfingers are sandwiched with a silky mascarpone‑egg yolk filling, chilled overnight and finished with a cloud of whipped cream and a dusting of cocoa. Perfect for coffee lovers who want a sophisticated‑looking dessert with minimal effort.

Black squid‑ink spaghetti sautéed with shrimp, garlic, organic lemon, young spinach leaves and Grana Padano. A simple, quick, and very visual dish, perfect for a light yet indulgent dinner.

A classic slow‑cooked Bolognese ragù made with ground pork, beef, and ham, simmered for 5 hours with tomatoes and white wine, served over fresh tagliatelle. This recipe follows the traditional method from Trattoria da Amerigo and includes detailed steps, tips, and storage advice for home cooks.

A simple and flavorful pasta dish where feta melts in the oven with cherry tomatoes, garlic and fresh basil. Everything mixes with al dente pasta for a creamy, aromatic sauce, perfect for a quick dinner.

A tender, juicy Italian‑style pork belly with light, crackling skin made entirely in a home oven. The method combines a low‑temperature poach to keep the meat moist with a high‑heat blast for perfect crackling, all without special equipment.

A silky, adult‑style panna cotta flavored with a splash of rum, topped with a glossy pomegranate reduction and delicate chocolate shards. Perfect for a low‑fuss holiday dessert that looks and tastes restaurant‑quality.