Hot Ones Pringles Mashed Potatoes - TikTok Challenge

Ingredients

• 1 bag Hot Ones Pringles (Whole bag (≈85 g), crushed into small pieces)
• 2 cup Water (For boiling the chips)
• 2 tbsp Unsalted Butter (Softened, cut into cubes)
• 0.5 tsp Salt (To taste)

Instructions

1. Gather Ingredients and Equipment

   Measure out water, butter, and salt; have the Hot Ones Pringles bag ready; set out saucepan, strainer, bowl, masher, zip‑top bag and rolling pin.

   Time: PT2M

2. Crush the Pringles

   Place the Pringles bag in a zip‑top bag and roll with a rolling pin until the chips are broken into fine crumbs.

   Time: PT2M

3. Boil Water

   Add 2 cups of water to the saucepan and bring to a rolling boil over medium‑high heat.

   Time: PT5M

   Temperature: 100°C

4. Simmer Crushed Chips

   Stir the crushed Hot Ones Pringles into the boiling water, reduce heat to a gentle simmer, and cook for about 5 minutes until the chips are soft.

   Time: PT5M

   Temperature: 90°C

5. Strain the Mash

   Pour the hot mixture through a fine mesh strainer into a mixing bowl, discarding the excess liquid.

   Time: PT2M

6. Mash with Butter

   Return the strained chip mash to the saucepan, add 2 tbsp softened butter, and mash with a masher or fork until smooth and glossy.

   Time: PT2M

7. Season and Taste

   Add ½ tsp salt, taste, and adjust seasoning if needed.

   Time: PT1M

8. Serve or Store

   Transfer to a serving bowl, garnish with chopped chives if desired, and serve immediately. Leftovers can be stored as noted.

   Time: PT1M

Nutrition Facts

Calories

310

Protein

3 g

Carbohydrates

35 g

Fat

18 g

Fiber

2 g