Super Easy Chicken Nuggets Recipe - Fool Proof Chicken Nugget Recipe with @foodiechina888

Ingredients

• 2 pieces Chicken Breast (boneless, skinless, trimmed)
• 1 medium Potato (peeled and diced)
• 1 small Onion (peeled and quartered)
• 1 tsp Mystery Powder 1 (e.g., smoked paprika)
• 1 tsp Mystery Powder 2 (e.g., garlic powder)
• 1 tsp Mystery Powder 3 (e.g., onion powder)
• 1 tsp Mystery Powder 4 (e.g., ground black pepper)
• 1 tsp Salt (kosher or sea salt)
• 2 cups Vegetable Oil (for deep frying, high smoke point)

Instructions

1. Prep Ingredients

   Dice the chicken breast, peel and dice the potato, and quarter the onion. Set aside.

   Time: PT5M

2. Blend the Base

   Add the chicken, potato, onion, all four mystery powders, and salt to the blender. Pulse until a coarse, sticky mixture forms; scrape down the sides as needed.

   Time: PT3M

3. Form Nuggets

   With lightly wet hands, shape the mixture into 2‑inch nuggets (about 12 total). Place them on a plate.

   Time: PT5M

4. Heat Oil

   Pour the vegetable oil into the frying pan to a depth of ~1 inch. Heat over medium‑high until the oil reaches 350°F.

   Time: PT5M

   Temperature: 350°F

5. Fry Nuggets

   Carefully add the nuggets in a single layer, avoiding crowding. Fry 3‑4 minutes per side until golden brown and cooked through.

   Time: PT8M

   Temperature: 350°F

6. Drain and Dust

   Remove nuggets with a slotted spoon onto paper towels. While still hot, dust generously with a little extra mystery powder for an "out‑of‑this‑world" flavor.

   Time: PT2M

7. Serve

   Serve immediately with your favorite dipping sauce or store according to the storage guidelines.

   Time: PT0M

Nutrition Facts

Calories

250

Protein

20g

Carbohydrates

15g

Fat

12g

Fiber

2g