RAINBOW UNICORN CLOUD BREAD!!! TikTok Super Fluffy DIY Recipe!
RAINBOW UNICORN CLOUD BREAD!!! TikTok Super Fluffy DIY Recipe! is a easy American recipe that serves 6. 35 calories per serving. Recipe by JillianTubeHD on YouTube.
Prep: 30 min | Cook: 30 min | Total: 1 hr 15 min
Cost: $1.25 total, $0.21 per serving
Ingredients
- 3 large Egg Whites (separated from yolks, room temperature)
- 2.5 tablespoons Granulated Sugar (adds slight sweetness)
- 1 tablespoon Cornstarch (helps give structure)
- 0.5 teaspoon Vanilla Extract (optional for flavor)
- a few drops per color drops Food Coloring (gel) (divide batter into separate bowls and color red, orange, yellow, green, blue, purple)
- 1 sheet Parchment Paper (lines baking sheet to prevent sticking)
Instructions
Separate Egg Whites
Crack three large eggs and carefully separate the whites into a clean mixing bowl, discarding or reserving the yolks.
Time: PT5M
Whip Egg Whites
Using the electric mixer on medium‑high speed, beat the egg whites until they become foamy and bubbly, about soft peaks.
Time: PT5M
Add Sugar
Gradually add 2½ tablespoons of granulated sugar while the mixer is running, continue beating until the mixture looks glossy.
Time: PT2M
Incorporate Cornstarch and Vanilla
Sift 1 tablespoon of cornstarch over the mixture, add ½ teaspoon vanilla extract, and beat until very stiff peaks form.
Time: PT3M
Divide Batter
Divide the white batter into six small bowls, one for each color you plan to use.
Time: PT2M
Color the Batter
Add a few drops of gel food coloring to each bowl (red, orange, yellow, green, blue, purple) and gently fold with a rubber spatula until evenly colored.
Time: PT3M
Preheat Oven
Preheat the oven to 300°F (150°C).
Time: PT5M
Temperature: 300°F
Prepare Baking Sheet
Line a baking sheet with parchment paper. Using a spoon, drop rounded mounds (about 2 tablespoons each) onto the sheet, spacing them at least 2 inches apart.
Time: PT5M
Bake Cloud Bread
Place the sheet in the middle rack and bake for 25‑30 minutes, until the tops are lightly golden and the breads feel firm to the touch.
Time: PT30M
Temperature: 300°F
Cool and Serve
Remove from oven, let cool on a wire rack for 5 minutes before serving or storing.
Time: PT5M
Nutrition Facts
- Calories
- 35
- Protein
- 3 g
- Carbohydrates
- 4 g
- Fat
- 0 g
- Fiber
- 0 g
Dietary info: Gluten-Free, Low-Carb, Vegetarian
Allergens: Eggs, Corn
Last updated: April 18, 2026






