How to make a snickles
How to make a snickles is a easy American recipe that serves 2. 260 calories per serving. Recipe by Jacob DuBois on YouTube.
Prep: 5 min | Cook: PT0M | Total: 10 min
Cost: $8.63 total, $4.31 per serving
Ingredients
- 6 pieces Bread and Butter Pickles (choose sweet bread‑and‑butter style; dill works too)
- 1 bar Snickers Bar (standard 52 g bar; keep at room temperature for easier chopping)
Instructions
Open the pickle jar
Remove the lid from the jar of bread‑and‑butter pickles and set the jar aside.
Time: PT1M
Plate the pickles
Take six pickles and arrange them on a plate, spacing them evenly.
Time: PT1M
Chop the Snickers bar
Place the Snickers bar on the cutting board and, using the sharp knife, cut it into bite‑size pieces (about 1‑inch squares).
Time: PT2M
Assemble the snack
Scatter the chopped Snickers pieces over the pickles, allowing the chocolate to rest on top of each pickle.
Time: PT1M
Serve immediately
Enjoy the sweet‑and‑salty bite right away for the best texture contrast.
Time: PT0M
Nutrition Facts
- Calories
- 260
- Protein
- 3 g
- Carbohydrates
- 30 g
- Fat
- 12 g
- Fiber
- 1 g
Dietary info: Not vegan, Not gluten‑free, Contains nuts
Allergens: Peanuts, Milk, Wheat, Soy
Last updated: March 22, 2026






