2 Ingredient Oreo Mug Cake 💗🍰
2 Ingredient Oreo Mug Cake 💗🍰 is a easy American recipe that serves 1. 280 calories per serving. Recipe by Madsie on YouTube.
Prep: 1 min | Cook: 2 min | Total: 5 min
Cost: $1.38 total, $1.38 per serving
Ingredients
- 5 pieces Oreo Cookies (crushed finely; reserve one for topping)
- 0.25 cup Milk (any dairy milk; can use almond or soy milk for a dairy‑free version)
- 1 piece Oreo Cookie (whole cookie placed on top for garnish)
Instructions
Crush the Oreos
Place 5 Oreo cookies in the mug and crush them with the back of a spoon or a fork until they form fine crumbs.
Time: PT30S
Add Milk and Mix
Pour 0.25 cup of milk over the crushed Oreos and stir until a smooth batter forms.
Time: PT30S
Add Topping
Place the remaining whole Oreo on top of the batter for a decorative finish.
Time: PT15S
Microwave
Microwave on high (1000 W) for 1½–2 minutes, watching the cake rise. Adjust time based on your microwave’s power.
Time: PT2M
Cool and Serve
Remove the mug from the microwave (it will be hot) and let it cool for about 2 minutes before eating.
Time: PT2M
Nutrition Facts
- Calories
- 280
- Protein
- 3 g
- Carbohydrates
- 45 g
- Fat
- 12 g
- Fiber
- 2 g
Dietary info: Vegetarian
Allergens: wheat, soy, milk, gluten
Last updated: April 17, 2026








