Bulletproof Coffee - Butter Coffee Recipe - Coffee with butter

Bulletproof Coffee - Butter Coffee Recipe - Coffee with butter is a easy American recipe that serves 1. 377 calories per serving. Recipe by Bobby Parrish on YouTube.

Prep: 7 min | Cook: 2 min | Total: 14 min

Cost: $4.31 total, $4.31 per serving

Ingredients

  • 2 cups Hot Brewed Coffee (Freshly brewed, very hot (around 190°F))
  • 1.5 tablespoons Clarified Butter (Also called ghee; lactose‑free)
  • 1.5 tablespoons Coconut Oil (Virgin, unrefined preferred)
  • 1 tablespoon Unsweetened Cocoa Powder (For the mocha version)
  • 1.5 teaspoons Agave Nectar (Liquid sweetener for mocha version)
  • 2 tablespoons Light Coconut Milk (Canned or carton, light version)
  • 0.5 teaspoon Ground Cinnamon (Optional, adds warm spice)
  • 0.25 teaspoon Vanilla Extract (Pure vanilla extract)

Instructions

  1. Brew Hot Coffee

    Brew 2 cups of coffee using a coffee maker or French press. Aim for a temperature around 190°F so the coffee is very hot.

    Time: PT5M

    Temperature: 190°F

  2. Add Coffee to Blender

    Pour the hot coffee into the blender jar.

    Time: PT1M

  3. Add Fats

    Add 1½ tablespoons of clarified butter and 1½ tablespoons of coconut oil to the blender.

    Time: PT1M

  4. Blend Base Bulletproof Coffee

    Cover the blender lid with a towel and blend on high for 60 seconds until the mixture is frothy and fully emulsified.

    Time: PT1M

  5. Serve

    Pour the blended coffee into a large mug and enjoy immediately.

    Time: PT30S

  6. Add Mocha Flavorings (Optional)

    If making the cafe mocha version, add 1 tablespoon cocoa powder, 1½ teaspoons agave nectar, 2 tablespoons light coconut milk, ½ teaspoon cinnamon, and ¼ teaspoon vanilla extract to the blender.

    Time: PT1M

  7. Blend Mocha Version

    Blend again for 60 seconds until everything is smooth and fully incorporated.

    Time: PT1M

  8. Serve Mocha Bulletproof Coffee

    Pour the mocha coffee into a mug, sprinkle a pinch of cinnamon if desired, and sip.

    Time: PT30S

Nutrition Facts

Calories
377
Protein
0g
Carbohydrates
10g
Fat
35g
Fiber
2g

Dietary info: Keto-friendly, Gluten-free, Paleo-friendly, Dairy-free (if using ghee)

Allergens: Dairy (trace from clarified butter), Coconut

Last updated: April 17, 2026

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Bulletproof Coffee - Butter Coffee Recipe - Coffee with butter

Recipe by Bobby Parrish

A creamy, energy‑boosting coffee drink made by emulsifying hot coffee with clarified butter and coconut oil. An optional mocha version adds cocoa, agave, coconut milk, cinnamon and vanilla for a rich, dessert‑like treat.

EasyAmericanServes 1

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Source Video
10m
Prep
0m
Cook
10m
Cleanup
20m
Total

Cost Breakdown

$4.31
Total cost
$4.31
Per serving

Critical Success Points

  • Blend for at least 60 seconds to fully emulsify the clarified butter and coconut oil with the hot coffee.
  • Cover the blender with a towel when blending hot liquids to prevent splatter and burns.
  • Use coffee that is hot (around 190°F); cold coffee will not emulsify properly.

Safety Warnings

  • Hot coffee can cause severe burns; handle with care.
  • Blending hot liquids can create pressure—always cover the lid with a towel and start at low speed before increasing.

Frequently Asked Questions

Everything you need to know about this recipe

Q

What is the cultural significance and history of Bulletproof Coffee in modern American health culture?

A

Bulletproof Coffee originated from the biohacking community in the United States as a high‑fat, low‑carb morning drink meant to provide sustained energy and curb cravings. It quickly spread to keto and paleo circles as a convenient way to replace breakfast with a coffee‑based fuel.

cultural
Q

How does the cafe mocha variation of Bulletproof Coffee differ from the classic version in American keto cuisine?

A

The cafe mocha version adds unsweetened cocoa powder, agave nectar, light coconut milk, cinnamon and vanilla, turning the drink into a chocolate‑y, dessert‑like beverage while keeping the high‑fat, low‑carb profile. It offers a sweeter, richer flavor without adding refined sugar.

cultural
Q

What traditional regional variations of high‑fat coffee exist in other cuisines compared to Bulletproof Coffee?

A

In Scandinavia, "Kaffe med smør" (coffee with butter) is a historic practice, while in Tibet, yak butter tea serves a similar high‑fat purpose. Both precede the modern Bulletproof trend but use different fats and spices.

cultural
Q

What occasions or celebrations is Bulletproof Coffee traditionally associated with in the United States?

A

Bulletproof Coffee is not tied to a specific holiday; it is most commonly consumed as a daily morning ritual by those following keto, paleo, or intermittent‑fasting lifestyles, especially on busy workdays when a quick, satiating drink is needed.

cultural
Q

What authentic traditional ingredients are used in classic Bulletproof Coffee versus acceptable substitutes?

A

The authentic recipe calls for freshly brewed coffee, grass‑fed clarified butter (ghee), and virgin coconut oil. Acceptable substitutes include unsalted butter (if dairy is tolerated), MCT oil, or avocado oil, though they slightly alter the flavor and lactose content.

cultural
Q

What other American keto‑friendly dishes pair well with Bulletproof Coffee?

A

Bulletproof Coffee pairs nicely with avocado toast made on almond‑flour bread, a handful of macadamia nuts, or a low‑carb chia seed pudding, all of which keep the morning low‑carb and high‑fat.

cultural
Q

What makes Bulletproof Coffee special or unique in the broader American coffee beverage tradition?

A

Its uniqueness lies in the intentional addition of fats that are emulsified into the coffee, creating a creamy texture and a slower release of caffeine. This contrasts with typical American coffee, which is usually consumed black or with dairy milk.

cultural
Q

How has Bulletproof Coffee evolved over time in the United States health community?

A

Initially popularized by Dave Asprey in 2011, the drink has evolved from a simple butter‑coffee blend to include variations like the cafe mocha, MCT‑only versions, and flavored adaptations, reflecting the growing creativity within the keto and biohacking scenes.

cultural
Q

What are common misconceptions about Bulletproof Coffee in American diet trends?

A

A common myth is that the drink provides unlimited calories without weight gain; in reality, the high fat content still contributes to total daily calories. Another misconception is that it replaces all nutrients of a breakfast, which it does not.

cultural
Q

What are the most common mistakes to avoid when making Bulletproof Coffee (Cafe Mocha Variation)?

A

Common mistakes include using coffee that isn’t hot enough, which prevents proper emulsification, blending for too short a time, leading to separation, and forgetting to cover the blender, which can cause hot splatter and burns.

technical
Q

Why does this Bulletproof Coffee recipe use clarified butter instead of regular butter?

A

Clarified butter (ghee) has had the milk solids and water removed, eliminating most lactose and casein, making it suitable for those with dairy sensitivities and allowing a smoother emulsion with the coffee.

technical
Q

What does the YouTube channel Bobby Parrish specialize in?

A

The YouTube channel Bobby Parrish focuses on quick, practical home‑cooking tutorials, often highlighting health‑focused twists on classic dishes and providing clear, step‑by‑step guidance for everyday cooks.

channel

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