Amy Roloff's Little Kitchen
2 recipes converted from their YouTube cooking videos.
3
Porcupine Meatballs in Red Sauce
A nostalgic Midwest comfort dish where ground beef meatballs are studded with rice and simmered in a rich tomato sauce. Inspired by Amy Roloff’s childhood memory, these porcupine meatballs are perfect served over mashed potatoes, rice, or green beans.
1 hr 10 minServes 4$7
American
3
How to make Salmon with Roasted Blistered Tomatoes & Feta Cheese with Pesto Pasta
A celebratory birthday dinner featuring a large baked salmon seasoned with olive oil, garlic, lemon zest and thyme, topped with roasted cherry tomatoes, feta and balsamic, served alongside homemade basil‑parsley pesto tossed with multigrain linguine. Easy, fresh, and perfect for feeding a crowd.
1 hr 15 minServes 12$47
American