3 recipes converted from their YouTube cooking videos.

A classic backyard hibachi feast featuring perfectly seared steak and chicken, garlic‑butter fried rice, stir‑fried vegetables, and noodles tossed in homemade teriyaki sauce. Cooked on a high‑heat hibachi grill for that authentic char and finished with a quick flamber for extra flavor.

A backyard hibachi‑style stir‑fry featuring juicy chicken tenders, sweet shrimp, crisp vegetables, and buttery garlic fried rice cooked on a high‑heat grill at 400°F. Perfect for a quick weeknight dinner that tastes like restaurant hibachi.

A classic hibachi‑style feast featuring buttery garlic‑infused fried rice, char‑grilled vegetables, a perfectly medium‑rare ribeye steak and succulent Argentinian red shrimp, all finished with soy sauce, lemon and sesame seeds.