1 recipe converted from their YouTube cooking videos.
Recreate the elegant four‑course tasting menu from Bar 44 Tapas y Copas at home. The menu includes cured salmon starter, a beef duo with potato purée and charcoal‑grilled courgettes, a dark chocolate mousse with orange‑brandy ganache, and a curated Spanish cheese board. All components are portioned for two and come with detailed plating tips.
