3 recipes converted from their YouTube cooking videos.

A classic Chinese‑style crispy fried chicken drumsticks recipe featuring a ginger, green onion, light soy and oyster sauce seasoning, double‑floured coating, and deep‑frying to golden perfection.

A classic Chinese cold‑style side dish featuring thinly shredded potatoes tossed in a tangy, spicy sauce of white and aged vinegar, soy sauce, and aromatics. Quick to make and perfect for any meal.

A simple, flavorful Chinese soy sauce chicken made with skin‑on chicken thighs, low‑sodium soy sauce, dark soy sauce, ginger, garlic and rock sugar. The chicken is first fried to a golden crisp, then braised in a sweet‑savory sauce until tender and glossy.