2 recipes converted from their YouTube cooking videos.

A quick, low‑carb keto dessert that combines creamy cheesecake filling, sweet strawberry topping, and a crisp cinnamon‑sugar crust, all wrapped in a low‑carb tortilla and finished in the air fryer.

A low‑carb, keto‑friendly twist on the classic chimichanga that combines creamy strawberry cheesecake filling with a churro‑style cinnamon‑sweet coating. Made with low‑carb tortillas, air‑fried to golden crisp, and finished with butter, cinnamon, and erythritol for a guilt‑free dessert.