Cook with Sandhya
4 recipes converted from their YouTube cooking videos.
Village Style Momo Recipe
A step‑by‑step guide to making soft, fluffy chicken momos (Tibetan‑style dumplings) from scratch, served with a fiery tomato‑garlic chutney and a light vegetable soup. Inspired by the YouTube channel Cook with Sandhya, this recipe includes all the unspoken tips from the video so home cooks can replicate the authentic taste and texture.
Spicy Chicken Curry, Healthy Sabji Recipe
A vibrant Indian one‑pot chicken curry packed with fresh green vegetables, aromatic whole spices, and a fragrant ginger‑garlic paste. Inspired by Sandhya's YouTube tutorial, this dish balances mild heat with subtle sweetness and is perfect for a hearty family dinner.
Spicy Chicken Kosha, Fish Curry Recipe
A hearty Bengali‑style thali featuring spicy fish curry (machher jhol), aromatic chicken masala, and sautéed mustard greens (sag). Served with steamed rice, this meal showcases the classic flavors of West Bengal – mustard oil, whole spices, and a hint of rose petal powder.
Shudh shakahari bhojan recipe
A hearty North Indian vegetarian meal featuring split yellow moong dal, crispy parwal (pointed gourd) bhajia, crunchy aloo bhujia, smoky kocha (Indian pumpkin) choka, and tangy mango pickle. Perfect for a family lunch or dinner.