3 recipes converted from their YouTube cooking videos.

A comforting Italian bean soup packed with ground beef, vegetables, beans, and small pasta. This recipe from Cooking with Honey walks you through browning the meat, building a flavorful tomato‑broth base, and finishing with fresh parsley for a hearty meal that pairs perfectly with crusty baguette.

A classic Italian bean and pasta soup packed with ground beef, vegetables, beans, and ditalini pasta. This comforting bowl is seasoned with Italian herbs and finished with fresh parsley and Parmesan, perfect for a cozy dinner.

Crispy, juicy chicken thighs, breasts or tenders tossed in a smoky paprika‑garlic rub, skewered, and air‑fried to perfection. Each bite is brushed with a buttery lemon‑Parmesan sauce speckled with fresh parsley and a hint of heat. Ready in about 40 minutes, this recipe is perfect for a quick weeknight dinner or a tasty party snack.