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Cupkate Pastry

2 recipes converted from their YouTube cooking videos.

Domina la Producción de Roles de Canela: Congelar, Masa Fría y Fermentación
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Domina la Producción de Roles de Canela: Congelar, Masa Fría y Fermentación

A step‑by‑step guide to making soft, fluffy cinnamon rolls using a cold‑dough technique. Learn how to prepare the tanzón starter, chill the dough, freeze it for easy future use, roll it thin, add a buttery cinnamon‑sugar filling, and bake perfect rolls that stay tender for days.

3 hrs 55 minServes 12$6
Mexican
5,000 Roles de Canela Después… Esto es TODO lo que aprendí (Masterclass 2025)
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5,000 Roles de Canela Después… Esto es TODO lo que aprendí (Masterclass 2025)

Soft, fluffy Mexican‑style cinnamon rolls made with a hydrated flour‑water mixture (tanzón), instant yeast, milk powder, and a rich cream‑cheese cinnamon filling. Finished with a light cream‑cheese glaze.

1 hr 50 minServes 12$18
Mexican
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