everydaygourmettv
6 recipes converted from their YouTube cooking videos.
Cos Salad With Avocado Green Goddess Dressing
A light, colorful holiday salad featuring perfectly soft‑boiled eggs, crisp romaine, radish, cucumber, toasted hazelnuts and a creamy avocado‑based Green Goddess dressing. The dressing is a Californian twist on the classic sauce, using avocado and Greek yogurt for a healthier, drizzle‑ready finish.
Sardine and Lemon Pasta
A quick, flavorful Italian-inspired pasta that combines al‑dente spaghetti with canned sardines, lemon, garlic, chili flakes, parsley and Parmesan. The sauce comes together in the same pan as the pasta, using a splash of starchy cooking water for a silky finish. Ready in about 30 minutes, this dish is inexpensive, nutritious, and perfect for a satisfying weeknight dinner.
Lobster Spaghetti
A luxurious yet surprisingly quick Italian-inspired pasta featuring sweet lobster meat, a fragrant shell stock, Pernod‑flambé, and a silky tomato‑cream sauce. Perfect for a special occasion or a decadent weekend dinner.
Sticky Soy Chicken Drumsticks
A quick midweek dinner featuring bone‑in chicken drumsticks coated in a sweet‑savory glaze made from light soy sauce, Chinese black vinegar and orange marmalade, finished with toasted sesame seeds.
Duck Fat Roasted Potatoes
Crispy, golden‑brown roast potatoes cooked in duck fat and olive oil, finished with a fragrant herb‑salt blend. The secret is parboiling floury potatoes, refrigerating them overnight, and searing them in a pre‑heated tray for maximum crunch.
Potato Curry
A vibrant, vegan-friendly Indian‑style potato curry made with thin‑skinned potatoes, caramelized onions, aromatic spices, coconut cream and peas. Served with flaky roti, this hearty dish is perfect for a comforting dinner.