everydayisfeastday
5 recipes converted from their YouTube cooking videos.
French Onion Soup with Grilled Cheese
A comforting French onion soup made by slowly caramelizing onions, deglazing with balsamic and red wine, and simmering in beef broth. Served with a crispy grilled cheese sandwich topped with Swiss cheese, Dijon mustard, and chives for a hearty, satisfying meal.
Chicken tortilla soup
A hearty, smoky chicken tortilla soup that’s thickened with blended toasted corn tortillas. Made with rotisserie chicken, fresh vegetables, and a quick homemade spice blend, this soup is perfect for a cozy dinner and can be topped with crispy tortilla strips, corn, avocado, and lime.
Green goddess dressing
A bright, herb‑packed Green Goddess dressing that’s garlicky, tangy, and creamy. Made with fresh chives, tarragon, mint, dill, parsley, lemon juice, mayo and sour cream, it’s perfect for salads, veggies, or as a dip.
Salted caramel sauce
A quick and easy homemade salted caramel sauce perfect for ice cream sundaes, drizzling over desserts, or adding a sweet‑salty touch to any treat. This recipe follows Sally's Baking Addiction method and uses just four ingredients.
A delicious watermelon salad
A bright, refreshing summer salad that combines sweet diced watermelon with crisp cucumber, aromatic mint, parsley, chives, a hint of jalapeño heat, lemon‑olive oil dressing, and crumbled feta. Perfect as a side dish or light appetizer.