1 recipe converted from their YouTube cooking videos.
A fun fusion twist on Mumbai's iconic street snack – the classic Vada Pav gets a sweet, fudgy brownie coating. Crispy besan‑batched potato fritters are quickly dunked in rich chocolate brownie batter, fried to a perfect caramel‑brown, and sandwiched between buttered pav with fresh green chutney. Ideal for a playful snack or party bite.
