2 recipes converted from their YouTube cooking videos.

A creamy baked lemon cheesecake featuring a vibrant raspberry coulis swirl. The crust is made from crushed digestive biscuits (or graham crackers) and butter, while the filling combines cream cheese, yogurt, lemon zest, and a touch of flour for stability. Finished with a thick raspberry coulis that adds a sweet‑tart contrast.

Feffer Nissa are traditional German ginger‑spiced biscuits, popular at Christmas. They are flavored with a complex spice blend, enriched with almond and honey, and finished with a thin icing glaze on top.