2 recipes converted from their YouTube cooking videos.

A quick Japanese‑style marinated soft‑boiled egg (ajitsuke tamago) soaked in a savory soy‑dashi sauce with onion, garlic, sesame seeds, green onions, and chilies. Perfect for topping ramen, rice bowls, or enjoying as a snack.

A quick and fun copycat of the classic Big Mac, served in a mini tortilla. Seasoned ground beef is pressed flat on a tortilla, fried until crispy, topped with melted cheddar, lettuce, and homemade Big Mac sauce for a handheld snack that feels like fast‑food indulgence.