iamneverfull
7 recipes converted from their YouTube cooking videos.
The best way to treat yourself is Sticky Gochujang Chicken 😋
A budget‑friendly Korean‑style sticky chicken made in the air fryer, tossed in a sweet‑spicy gochujang glaze and served over rice. Quick, flavorful, and perfect for a weeknight dinner.
Crispy soy garlic chicken: golden and packed with bold flavor!
A quick, air‑fried chicken dish with a sweet‑savory soy‑garlic glaze, served over fluffy rice and finished with sesame seeds and scallions. Perfect for a satisfying weeknight dinner.
Scallion Oil Noodles, an easy Chinese classic 😋
A quick, budget-friendly Chinese restaurant‑style noodle dish featuring fragrant scallion‑infused oil, a savory soy‑oyster sauce, and al dente noodles. Perfect for a fast lunch or dinner.
The best kind of chicken is Crispy Honey Garlic Chicken!
A crunchy, sweet‑and‑savory chicken dish inspired by restaurant‑style honey garlic chicken. Bite‑size thigh pieces are marinated, coated in a light flour‑cornstarch batter, fried to golden crispness, then tossed in a glossy soy‑honey‑garlic glaze. Garnish with sesame seeds and scallions for extra texture and flavor.
Chili oil egg toast: spicy, savory, and the perfect breakfast upgrade!
A quick, satisfying breakfast or snack that combines buttery toasted bread, a runny fried egg, and spicy chili oil. Optional garnishes of scallion, dill, and pepper add fresh flavor. Perfect for a lazy morning or a comforting bite any time of day.
Soy glazed chicken: tender, savory, and perfectly caramelized!
A quick, flavorful Chinese‑style soy glazed chicken that’s crispy on the outside, juicy inside, and perfect over a bowl of steamed rice. The sweet‑savory glaze is made with dark and light soy sauces, honey, garlic, ginger, and five‑spice powder, and the dish can be finished with fresh cucumber, scallions, and sesame seeds for extra crunch.
Brown butter miso udon: rich, savory, and packed with umami goodness!
A quick, comforting holiday noodle bowl that blends Japanese miso with the nutty richness of browned butter. The dish is finished with Parmesan, scallions, and a drizzle of chili oil for a subtle heat. Perfect for a cozy family dinner.