2 recipes converted from their YouTube cooking videos.

A quick, flavorful fried rice that blends the tangy heat of Korean kimchi with Indian‑style seasoning. Made with short‑grain sticky rice, garlic, gochujang, and finished with a half‑boiled egg and green onion garnish, this dish was demonstrated by Irfan on his channel Irfan's View with guest Priyanka Mohan.

A smoky, aromatic Tamil-style fish head curry cooked over a wood fire. The dish features a rich blend of caramelized onions, tomatoes, green chili, drumstick pods, and a generous amount of traditional spices, finished with fresh coriander. Served with rice or roti, this hearty curry showcases the bold flavors of South Indian coastal cooking.