Jas Robertson
4 recipes converted from their YouTube cooking videos.
New Year's Black-Eyed Peas with Ham Hocks
A hearty Southern-style black-eyed peas dish cooked with smoked ham hocks and chicken stock, perfect for New Year's celebrations. Served over rice or with cornbread and a dash of hot sauce, this comforting recipe brings good luck and flavor to the table.
Easy Oxtail Recipe
A comforting Southern-inspired feast featuring tender braised oxtail, three‑cheese mac and cheese, buttery sautéed cabbage, and sweet honey butter cornbread. Inspired by a family recipe shared by Jas Robertson’s grandma.
Homemade McDonald’s Chicken Nuggets
A quick three‑ingredient copycat of McDonald's chicken nuggets made with ground chicken, club soda and flour. Shape, freeze, dip in a light batter and fry for crispy, juicy nuggets that taste just like the fast‑food classic.
Crockpot Smothered Chicken Recipe
Tender, fall‑off‑the‑bone chicken legs smothered in a savory onion‑broth sauce, cooked low‑and‑slow in a crock‑pot. The simple flour coating and generous seasoning create a classic Southern comfort dish that’s ready in just a few minutes of prep and 4‑5 hours of cooking.