YT Recipe

Jesse's Teahouse

2 recipes converted from their YouTube cooking videos.

Throwback to that red tea tho
5

Throwback to that red tea tho

A step‑by‑step guide to brewing Jing Jun Mei, a premium Chinese red (black) tea, using the proper water temperature, leaf amount, and steep time to bring out its chocolatey aroma and deep orange‑red hue.

15 minServes 1$20
Chinese
Beginners: start with whole leaves! Red tea is a good choice
3

Beginners: start with whole leaves! Red tea is a good choice

Learn how to brew a crystal‑clear, naturally sweet black tea using the traditional Chinese Gong Fu method. This step‑by‑step guide from Jesse's Teahouse walks you through selecting whole leaf tea, heating water to the perfect temperature, rinsing the leaves, and achieving balanced steeping for a fragrant, elegant cup of red (black) tea.

25 minServes 2$19
Chinese