Lovina Zook
3 recipes converted from their YouTube cooking videos.
Homemade Cream of Mushroom Soup
A versatile, eight‑ingredient homemade condensed soup that mimics store‑bought cream of mushroom, chicken, or celery. Made with butter, cream, and a simple thickening slurry, it’s free of seed oils and can be frozen for later use.
Canned Dill Pickles
A simple, crunchy homemade dill pickle recipe that uses a quick brine and a short boiling water bath. Perfect for a single quart jar, this recipe captures the nostalgic flavor of summer garden pickles while keeping the process easy for any home cook.
Maple Nut Sticky Rolls
Traditional Amish maple nut sticky rolls made with homemade lard, a sweet maple‑nut filling, and a buttery cinnamon swirl. These soft, caramel‑rich rolls are baked in a 9x13 pan and are perfect for a hearty breakfast or a comforting dessert.