1 recipe converted from their YouTube cooking videos.
A step‑by‑step guide to making golden, crispy kunafa with a pistachio‑sweetened topping. The recipe follows the technique demonstrated by Moeira&Johnson, using shredded kunafa dough, melted butter, and a ready‑made pistachio syrup (SOS). Variations include plain kunafa, chocolate‑infused Dubai‑style kunafa, or spreading the mixture on toast.