New York Live
3 recipes converted from their YouTube cooking videos.
You Have To Try These Candied Fruit Skewers
Tanghulu is a classic Chinese street‑food treat of fresh fruit glazed in a glossy, crunchy sugar coating. This recipe, demonstrated by the founder of Tulu NYC on the New York Live channel, shows how to make the bright, crunchy candy at home using simple ingredients and a few kitchen tools. Skewer your favorite firm fruits, dip them in a hot sugar‑corn‑syrup glaze, and enjoy the sweet, crackly bite within an hour.
Baking at Home: Garden Focaccia
A vibrant, Instagram‑worthy garden focaccia that combines a classic Italian olive‑oil‑rich dough with a colorful arrangement of herbs, onions, peppers, olives and tomatoes. The dough is proofed overnight for maximum flavor, then topped in a garden‑like pattern and baked until golden and glossy.
How To Perfect Your "Girl Dinner"
A vibrant, self‑care inspired girls‑dinner menu featuring fresh rice‑paper veggie wraps with cabbage slaw, a creamy Greek‑yogurt spread, pesto‑topped grilled pita, and a light berry pavlova trifle. Perfect for a beautiful solo or shared plate.