Oh My Vegggies
2 recipes converted from their YouTube cooking videos.
2
Kashmiri Palak Mushroom
A fragrant Kashmiri‑inspired vegetarian dish where fresh spinach is blanched, spiced with mustard oil, whole spices, ginger‑garlic, and thickened with rice flour before tender mushrooms are folded in. Perfect as a main course or a hearty side.
45 minServes 4$8
Indian
1
Pav Bhaji in Pressure Cooker
A quick, flavorful Maharashtrian street‑food classic made in a pressure cooker in just 15 minutes. Fresh aromatics, mixed veggies, and a simple tempering give you authentic pav bhaji without the long simmering time.
35 minServes 4$7
Indian