Rosie's Kitchen Adventures
3 recipes converted from their YouTube cooking videos.
Easy Olive Oil & Sea Salt Sourdough Crackers Recipe
These crunchy, savory sourdough crackers are made with a simple starter‑based dough that requires no rise time. The base recipe can be flavored with everything‑bagel seasoning, vegan cheese (nutritional yeast), or any herbs, seeds, or spices you like. Perfect for snacking, entertaining, or using up sourdough discard.
INSANELY EASY NO KNEAD SOURDOUGH BREAD
A no‑knead, no‑dutch‑oven, beginner‑friendly sourdough loaf that only needs five minutes of hands‑on work and an overnight proof. Made with a mix of bread flour and sprouted whole‑wheat flour, a touch of olive oil for a softer crust, and straight‑from‑the‑fridge starter. Perfect for toast, sandwiches, or any time you crave homemade sourdough without the hassle.
Easy Cheddar Chive Biscuits
Light, tender biscuits packed with Trader Joe's Unexpected Cheddar and fresh chives. Made with simple pantry staples, these fluffy biscuits bake in just 35 minutes and are perfect as a side for breakfast or dinner.