Seonkyoung Longest
9 recipes converted from their YouTube cooking videos.
The BEST Ramen Recipe! Traditional Shoyu Ramen
A deep, clean shoyu ramen inspired by the ramen shops of Kyoto. This recipe builds a rich pork‑bone broth simmered for three hours, a soy‑based tare, tender chashu pork, and egg‑style noodles. Perfect for a cozy rainy day.
My Top 3 Korean Street Food Recipes Tteokbokki, Kimbap and Korean Street Toast ALL VEGAN
A complete Korean street‑food experience made completely plant‑based (except for optional egg). Learn how to make spicy tteokbokki with tofu “fish cake”, bite‑size mini gimbap, and a sweet‑savory Korean street toast. Perfect for a fun at‑home Korean night!
Chicken Fried Rice
A quick and easy Asian-inspired chicken fried rice made with bite‑size chicken thigh, day‑old brown jasmine rice, fresh vegetables, and a simple oyster‑soy sauce blend. Perfect for a satisfying lunch or dinner.
Chicken Pho (Phở Gà)
A comforting, aromatic Vietnamese chicken pho made with a clear, fragrant broth, tender shredded chicken, fresh rice noodles, and a bounty of herbs and garnishes. Perfect for chilly days or whenever you crave a warm, soothing bowl of soup.
The BEST Pineapple Fried Rice Recipe in a Pineapple Bowl 🍍🍚😋
A vibrant Thai-inspired pineapple fried rice loaded with juicy shrimp, crisp vegetables, cashews, and a hint of curry. Served in a hollowed pineapple for an extra tropical touch, this dish balances sweet, salty, and spicy flavors for a restaurant‑quality meal at home.
Korean Fried Chicken!!
Crispy, bite‑size Korean fried chicken inspired by a legendary street‑style restaurant. Small pieces are marinated in a garlicky‑gingery soy‑soju mixture, coated with a seasoned tempura batter, double‑fried at high heat for extra crunch, and served with a sweet‑tangy Asian mustard dipping sauce.
Spicy Soy Garlic Fried Chicken 🌶🍗
Crispy double‑fried Korean chicken tossed in a sweet, salty, and spicy soy‑garlic sauce. This recipe follows Seonkyoung Longest’s Asian at Home video and includes the authentic Korean fried‑chicken mix powder for extra crunch.
Cheesy Corn Korean Corn Cheese
A quick and cheesy Korean side dish made with sweet yellow corn, buttery onions, a hint of red chili, creamy mayonnaise and melted mozzarella. Perfect for Korean BBQ or as a comforting snack.
Spicy and Creamy Chicken Ramen!
A rich, milky chicken ramen inspired by the bowls Seonkyoung Longest discovered in Japan. The recipe builds a deep chicken broth from whole chicken, feet, and backbones, adds a seasoned tare, and finishes with tender chicken meatballs, crispy chicken chashu, blanched napa cabbage, and thin ramen noodles. Perfect for a comforting dinner that brings authentic Japanese ramen home.