1 recipe converted from their YouTube cooking videos.
A fresh, kid‑friendly tomato sauce made entirely at home using tomatoes, beetroot, onion, garlic, spices, jaggery and a touch of corn‑flour to thicken. The sauce is cooked in a pressure cooker, blended smooth, sweetened to taste and stored in the fridge for up to a month. Perfect as a dip for bread, a topping for dosa, or a quick pasta sauce.
