2 recipes converted from their YouTube cooking videos.

A street‑food favorite from Korea, the 77 cm Potato Tornado is a giant spiral of thinly sliced potato, deep‑fried to crisp perfection and tossed in a spicy Korean seasoning. This recipe recreates the vendor’s technique of slicing, skewering, and frying the potato into a dramatic, shareable snack.

A beloved Korean street food that the chef from The World Of Foods prepares in a unique, crowd‑pleasing style. Chewy rice cakes swim in a sweet‑spicy gochujang broth with fish cake and green onions, delivering the classic comfort of Korean night‑market snacks.