2 recipes converted from their YouTube cooking videos.

A quick, easy, and ultra‑flavorful spicy mayo made with Japanese Kewpie mayo, Sriracha, and toasted sesame oil. Perfect as a dip, sandwich spread, or topping for sushi bowls.

A comforting Japanese Tonkatsu Curry served over steamed rice. Crispy pork cutlet coated in flour, egg, and panko is paired with a rich, homemade Golden Curry sauce made from onions, potatoes, carrots, and water. Perfect for a weeknight dinner that feels like home.