Weekend at the Cottage
3 recipes converted from their YouTube cooking videos.
The Absolute Best STICKY TOFFEE PUDDING!
A simple, classic British sticky toffee pudding made with a date‑spiced cake, drenched in warm salted caramel sauce and finished with sea‑salt flakes and a dollop of whipped cream. Perfect for casual get‑togethers or holiday dinners.
Everyone loves this crunchy ASIAN CUCUMBER SALAD
A quick and easy Asian-inspired cucumber salad with a tangy rice‑wine‑vinegar dressing, toasted sesame seeds, chili flakes, and fresh cilantro. Perfect as a side dish or light lunch, this crunchy salad pairs well with any main and can be made ahead for busy days.
CREAMY POLENTA WITH PARMESAN CHEESE
A rich, buttery polenta cooked with garlic powder, cream, and plenty of Parmesan. This easy Italian-inspired side dish is creamy, cheesy, and perfect for any main course. Serve immediately, garnished with fresh parsley.