2 recipes converted from their YouTube cooking videos.

A hearty, one‑pot Southern swamp soup packed with smoked sausage, potatoes, turnip greens, corn, okra, tomatoes, navy beans and peas. Perfect for cool fall and winter evenings, served over rice or with cornbread.

A hearty Southern-inspired one‑pot swamp soup packed with smoked sausage, turnip greens, beans, corn, okra, potatoes and spices. Serve over fluffy jasmine rice and dip with buttery buttermilk cornbread for a comforting meal.