How Adding Butter to Coffee Can Help You Lose Weight (Bulletproof Coffee)
How Adding Butter to Coffee Can Help You Lose Weight (Bulletproof Coffee) is a easy American recipe that serves 1. 320 calories per serving. Recipe by Kait Malthaner (BSc Nutrition & Exercise) on YouTube.
Prep: 5 min | Cook: 6 min | Total: 16 min
Cost: $1.50 total, $1.50 per serving
Ingredients
- 8 oz Coffee (high‑quality brewed coffee, hot (195‑205°F))
- 1-2 tablespoons Grass‑Fed Butter (unsalted, cut into small cubes; can substitute ghee or coconut oil)
- 1-2 tablespoons MCT Oil (medium‑chain triglyceride oil, flavorless)
Instructions
Brew Coffee
Brew 8 oz of high‑quality coffee using your preferred method; aim for a temperature between 195°F and 205°F.
Time: PT5M
Temperature: 195‑205°F
Measure Fats
Measure 1‑2 Tbsp of grass‑fed butter (or ghee) and 1‑2 Tbsp of MCT oil. Cut butter into small cubes to aid blending.
Time: PT1M
Blend Until Frothy
Add the hot coffee, butter, and MCT oil to the blender. Blend on low for a few seconds, then high for 30‑60 seconds until the mixture is thick, creamy, and frothy.
Time: PT1M
Serve Immediately
Pour the frothy coffee into your pre‑heated mug and enjoy right away for best texture and flavor.
Time: PT0M
Nutrition Facts
- Calories
- 320
- Protein
- 0.3 g
- Carbohydrates
- 0 g
- Fat
- 35 g
- Fiber
- 0 g
Dietary info: Keto, Low Carb, Gluten‑Free, Paleo‑Friendly (if using ghee), Vegetarian
Allergens: Dairy, Coconut
Last updated: April 15, 2026








