2 recipes converted from their YouTube cooking videos.

A simple, fool‑proof method for baking a pre‑cooked ham with a sweet‑tangy apricot glaze. The ham stays juicy, the glaze caramelizes beautifully, and the whole dish is ready with minimal effort—perfect for holidays or family gatherings.

A comforting Italian Wedding Soup made with seasoned beef meatballs, tender carrots, escarole, and tiny acini de pepe pasta, all simmered in a reduced‑sodium chicken broth in a slow cooker for hands‑free weeknight dinner.