biyologanne mutfakta
2 recipes converted from their YouTube cooking videos.
17
Crispy Azerbaijani Fried Bread
A traditional Azerbaijani sweet fried bread made from a soft yeast dough, rolled thin, layered and fried until golden and crispy. Serve warm drizzled with sugar or honey for a delightful snack or breakfast.
1 hr 45 minServes 6$3
Azerbaijani
4
📣1 GÜNDE 100-LERCE KİŞİNİN SİPARİŞ İSTEDİĞİ EL AÇMASI BÖREK TARİFİM📍TÜM PÜF NOKTALARIYLA SİZLERLE
A step‑by‑step guide to making a flaky, layered hand‑rolled pastry filled with seasoned ground beef. The dough is soft and slightly sticky, rested, then rolled thin, brushed with butter‑oil, layered and baked until golden. Perfect for a Turkish‑style börek served as a main course or hearty snack.
2 hrs 45 minServes 8$7
Turkish