Deddy's Kitchen
5 recipes converted from their YouTube cooking videos.
Jamaican Black Cake (Rum Cake) 3‑lb Version
A traditional Jamaican black cake soaked in rum and wine, packed with dried fruits, nuts, and warm spices. This rich, moist holiday cake is baked low and slow with steam for a tender crumb and deep color. The recipe is updated for modern kitchens but stays true to the classic flavor that has been passed down through generations.
How to make the TASTIEST Tomato Soup & Croissant Grilled Cheese!
A warm, comforting tomato‑basil soup made from roasted garden tomatoes, red pepper and onions, blended smooth and enriched with cream and cheese. Served alongside buttery, cheese‑stuffed croissant grilled cheese for the perfect chilly‑day meal.
How to make Jamaican Spice Bun!
A rich, buttery Jamaican Easter spice bun packed with raisins, warm spices, and a glossy honey glaze. Perfect for holiday gatherings or a sweet treat any time of year.
How to make THE BEST Jamaican Cornmeal Porridge!
A creamy, spiced Jamaican cornmeal porridge made with coconut milk, vanilla, cinnamon, nutmeg, condensed milk and evaporated milk. This comforting breakfast staple is rich, aromatic, and perfect served hot with hard bread or Jamaican crackers.
How to make Coconut Dumplin! (Inspired by @Colazsmithtv !)
A hearty Caribbean-inspired meal featuring soft pumpkin‑infused coconut dumplings simmered in a fragrant coconut milk broth, served alongside crispy fried chicken. The recipe follows the fun, family‑style method shown on Deddy's Kitchen.