Edgy Veg
3 recipes converted from their YouTube cooking videos.
This is why your jackfruit tastes bad :(
A plant‑based, crunchy jackfruit snack that mimics the texture of nuts. The jackfruit is boiled in a simple vegetable broth, marinated in a smoky soy‑based sauce, then roasted at high heat until golden and crisp. Perfect as a snack, topping for salads, or a meat‑free protein addition.
Vegan Recipe: Vegetarian Pulled Pork Tacos (Carnita Recipe)
A plant‑based take on classic pork carnitas using young green jackfruit marinated in coconut oil, maple syrup, tamari and spices, then sautéed with onions, garlic and chipotle. Served in warm corn tortillas with spicy mango salsa and a tangy lime crema.
Making BACON from CARROTS?!
A smoky, salty‑sweet plant‑based bacon made from thin carrot shavings, marinated in a soy‑maple‑tahini glaze and crisped in an air fryer. Perfect for vegan BLTs, salads, or as a crunchy snack.