3 recipes converted from their YouTube cooking videos.

A rich, chocolatey Guinness cake perfect for birthdays. The stout flavor shines while the alcohol mostly cooks out during the 30‑minute bake, making it safe for younger guests. Inspired by a request from a parent who discovered the cake’s alcohol content reduces to about 30% after baking.

A simple, buttery vanilla cupcake topped with a smooth salted caramel frosting. Perfect for a quick treat or a special occasion, this recipe uses pantry staples and a store‑bought salted caramel sauce.

A rich, moist chocolate cake flavored with Guinness stout and finished with a decadent rum‑infused chocolate ganache. Perfect for celebrations or a grown‑up dessert, this Irish‑inspired cake balances deep cocoa, subtle coffee notes from the beer, and a hint of rum from the chocolate chips.